Holiday Dinner
We think the holidays are a time to indulge in family, friends and food. Not just any food, though. It’s got to be real food, robust and downright delectable.

Here at The Henry Ford, we’ve spent years developing a network of local farmers to supply first-rate, historically accurate ingredients so we could develop a menu of American classics. Now, we want you to take some of that home with you.

Oven-Ready Meals, we call them. We do the preparation. We do the cooking. You heat it up at home. The Wood-Roasted Turkey Dinner is just one example. The centerpiece is a plump, wood-roasted whole turkey pasture-raised for us on a small farm in nearby Washtenaw County, Michigan.

Here's what is included:

• Wood- roasted Local Free Range Turkey
• Leek and Potato Gratin
• Giblet Gravy
• Braised Cabbage in Red Wine Jelly
• Caramelized Onion Cranberry Relish
• Bread Bowl
• Hard Squash Streusel
• Vanilla Sauce
• Chestnut Sausage Dressing
• Dried Fruit Bread Pudding

Dinner package available for pickup only November 23-25 (reserve by November 16) and December 21-23 (reserve by December 14).

Serves 8     Price $280

ONLY AVAILABLE FOR PICKUP AT HENRY FORD MUSEUM. Call 800.343.1929 to reserve your holiday dinner today. Serving dishes and utensils shown not included. Beverages not included.

Holiday Breakfast
Every family has favorite holiday traditions. This year, we’ve got one more for you: The Henry Ford Holiday Breakfast.

Thick Michigan maple syrup drizzled over pancakes chock-full of plump blueberries; a steaming quiche packed with piquant smoked ham; Greenfield Village’s very own Cherry Chicken Sausage. We prepare it. All you do is pick it up and add the finishing touches at home. But order it now. This is a once-a-year, holidays-only offering.

Here's what is included:

• Smoked Heritage Ham and Free Range Milk Cheddar Quiche
• Organic Michigan Dried Blueberry Pancake Mix
• Cinnamon Roasted Michigan Organic Applesauce
• Michigan Maple Syrup
• Greenfield Village Cherry Chicken Sausage
• Greenfield Village Walnut Raisin Hobo Bread
• Stone-milled Organic Muffin Mix
• Greenfield Village Fruit Preserves

Breakfast package available for pickup only November 23-25 (reserve by November 16) and December 21-23 (reserve by December 14).

Serves 8     Price $109

ONLY AVAILABLE FOR PICKUP AT HENRY FORD MUSEUM. Call 800.343.1929 to reserve your holiday breakfast today. Serving dishes and utensils shown not included. Beverages not included.