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- Letter from Julia Child to Mildred S. Friedman, August 2, 1977 - In 1977, "Julia's Kitchen: A Design Anatomy" was published as the first in a series of "design anatomies" by <em>Design Quarterly</em>. In this issue, designer Bill Stumpf and his team examined how Julia Child -- a chef well-versed in the functions of a kitchen -- designed her own kitchen. Numerous sketches and photographs, as well as hours of interviews with Paul and Julia Child, informed the issue.
- August 02, 1977
- Collections - Artifact
Letter from Julia Child to Mildred S. Friedman, August 2, 1977
In 1977, "Julia's Kitchen: A Design Anatomy" was published as the first in a series of "design anatomies" by Design Quarterly. In this issue, designer Bill Stumpf and his team examined how Julia Child -- a chef well-versed in the functions of a kitchen -- designed her own kitchen. Numerous sketches and photographs, as well as hours of interviews with Paul and Julia Child, informed the issue.
- Mastering the Art of French Cooking, 1964 -
- 1964
- Collections - Artifact
Mastering the Art of French Cooking, 1964