Plum Market Kitchen
Taste fresh foods at the signature dining experience of Henry Ford Museum of American Innovation. In partnership with local entrepreneurs at Plum Market and Zingerman’s, The Henry Ford is activating stories of family farms and natural foods in bold new ways.
Our shared respect for farmers and food lovers is a firm foundation for the first Plum Market Kitchen in a cultural destination. Together we showcase foods with a deep connection to growers of organic, sustainable and artisanal foods and local businesses that ensure access to healthy food.
No museum admission is necessary to visit Plum Market Kitchen at The Henry Ford.
Start early at the Zingerman’s coffee counter to enjoy a pastry and coffee drink made from carefully selected and roasted beans. Zingerman's story of success in entrepreneurship is rooted in creativity, ingenuity and irrepressible spirit. A true Michigan original gone global.
Choose your lunch from a unique, chef-crafted menu that you can grab –and go or sit and savor. Each item is inspired by authentic food stories from our research and collections. Soups, salads, sandwiches and entrees feature all-natural meats, sustainable seafood and kid-friendly options.
Taste fan favorites like The Henry Ford's Hobo Bread and Greenfield Village frozen custard. Pull up a chair for an expansive view of the museum, or find a table on the patio during the warmer seasons.