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- Advertising Layout Photograph of Heinz Taste Testing Room, circa 1915 - Photographs of the H.J. Heinz factory -- including buildings, employees, transportation methods, and the manufacturing process -- were often taken and then modified for advertising and publications. This advertising layout features a modified photograph of the Heinz taste-testing room where products are tested to ensure a consistent taste and quality.
- circa 1915
- Collections - Artifact
Advertising Layout Photograph of Heinz Taste Testing Room, circa 1915
Photographs of the H.J. Heinz factory -- including buildings, employees, transportation methods, and the manufacturing process -- were often taken and then modified for advertising and publications. This advertising layout features a modified photograph of the Heinz taste-testing room where products are tested to ensure a consistent taste and quality.
- Retort -
- Collections - Artifact
Retort
- Laboratory at Henry Ford Hospital, Detroit, Michigan, circa 1922 - In 1915, Henry Ford funded a new hospital for Detroit. Designed and built in consultation with leading medical experts, Henry Ford Hospital employed salaried doctors and charged low, fixed fees to patients. The hospital soon added the training of physicians, surgeons and nurses to its mission. Clinical and laboratory research was conducted at the facility as well.
- circa 1922
- Collections - Artifact
Laboratory at Henry Ford Hospital, Detroit, Michigan, circa 1922
In 1915, Henry Ford funded a new hospital for Detroit. Designed and built in consultation with leading medical experts, Henry Ford Hospital employed salaried doctors and charged low, fixed fees to patients. The hospital soon added the training of physicians, surgeons and nurses to its mission. Clinical and laboratory research was conducted at the facility as well.
- Chemistry Flask -
- Collections - Artifact
Chemistry Flask
- Retort -
- Collections - Artifact
Retort
- Chemistry Flask -
- Collections - Artifact
Chemistry Flask
- Gilbert ChemLab 4, circa 1965 -
- circa 1965
- Collections - Artifact
Gilbert ChemLab 4, circa 1965
- "Chemcraft Chemical Magic" Chemistry Set, Used by James Greenhoe, 1937-1946 -
- 1937-1946
- Collections - Artifact
"Chemcraft Chemical Magic" Chemistry Set, Used by James Greenhoe, 1937-1946
- Inventory for the Heinz Company Canning Department, 1899 - This inventory for the H.J. Heinz Company Canning Department includes a brief history of the department, which canned baked beans, tomato soup, and pork beans, to name a few. Additionally, this book contains a record of the process by the numbers, including the number of cans filled, labeled, and packaged for shipping, and the number of damaged cans per week, among other records.
- 1899
- Collections - Artifact
Inventory for the Heinz Company Canning Department, 1899
This inventory for the H.J. Heinz Company Canning Department includes a brief history of the department, which canned baked beans, tomato soup, and pork beans, to name a few. Additionally, this book contains a record of the process by the numbers, including the number of cans filled, labeled, and packaged for shipping, and the number of damaged cans per week, among other records.
- Graduate, circa 1900 - Veterinarian George Sturm (1904-1980) traveled from farm to farm in the mid-1900s dispensing home-mixed medicines to ailing horses, cows, and other farm animals in areas around Bad Axe, Michigan, where he practiced. Rural veterinarians would often mix their own medicines during this time. Sturm used this chemical graduate -- a tall measuring device with lines indicating exact amounts -- to accurately measure liquid ingredients.
- circa 1900
- Collections - Artifact
Graduate, circa 1900
Veterinarian George Sturm (1904-1980) traveled from farm to farm in the mid-1900s dispensing home-mixed medicines to ailing horses, cows, and other farm animals in areas around Bad Axe, Michigan, where he practiced. Rural veterinarians would often mix their own medicines during this time. Sturm used this chemical graduate -- a tall measuring device with lines indicating exact amounts -- to accurately measure liquid ingredients.