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- John Burroughs at Woodchuck Lodge, September 22, 1917 - John Burroughs (1837-1921) was an internationally known naturalist and essayist who wrote about accessible and familiar landscapes. In 1913, with financial assistance from Henry Ford, Burroughs purchased the house built by his brother Curtis on land near Burroughs's birthplace in Roxbury, New York. Woodchuck Lodge, as Burroughs referred to it, became his summer retreat and its natural surroundings became the subject of his creative works.
- September 22, 1917
- Collections - Artifact
John Burroughs at Woodchuck Lodge, September 22, 1917
John Burroughs (1837-1921) was an internationally known naturalist and essayist who wrote about accessible and familiar landscapes. In 1913, with financial assistance from Henry Ford, Burroughs purchased the house built by his brother Curtis on land near Burroughs's birthplace in Roxbury, New York. Woodchuck Lodge, as Burroughs referred to it, became his summer retreat and its natural surroundings became the subject of his creative works.
- Stark Bro's Nurseries & Orchards Company Trade Card, "Burbank's 5 Greatest Creations," 1901 - Luther Burbank's 1893 catalog, <em>New Creations in Fruits and Flowers</em>, captured the attention of established nursery businesses, including Stark Brothers Nurseries in Missouri. Clarence Stark traveled to California to see Burbank's creations for himself and purchased the rights to sell some of Burbank's plum varieties. This began an exclusive distribution partnership that continued after Burbank's death.
- 1901
- Collections - Artifact
Stark Bro's Nurseries & Orchards Company Trade Card, "Burbank's 5 Greatest Creations," 1901
Luther Burbank's 1893 catalog, New Creations in Fruits and Flowers, captured the attention of established nursery businesses, including Stark Brothers Nurseries in Missouri. Clarence Stark traveled to California to see Burbank's creations for himself and purchased the rights to sell some of Burbank's plum varieties. This began an exclusive distribution partnership that continued after Burbank's death.
- Banana Tree, Hawaii, 1906 -
- 1906
- Collections - Artifact
Banana Tree, Hawaii, 1906
- Photograph Album, California Packing Corporation Ranches and Orchards, 1919-1927 -
- 1919-1927
- Collections - Artifact
Photograph Album, California Packing Corporation Ranches and Orchards, 1919-1927
- Henry Gee Preparing the Tree Shaker during Cherry Harvest, 1972 - Cherry growers hired pickers (often migrant laborers) to harvest their crops, but growers sought faster, less labor-intensive solutions. Agricultural engineers developed mechanical harvesters by the late 1960s. These machines shook the trees, causing the ripe fruit to drop onto collecting mats. This slide shows a stage in a mechanical harvest on a family farm in Michigan's cherry-growing region near Traverse City.
- 1972
- Collections - Artifact
Henry Gee Preparing the Tree Shaker during Cherry Harvest, 1972
Cherry growers hired pickers (often migrant laborers) to harvest their crops, but growers sought faster, less labor-intensive solutions. Agricultural engineers developed mechanical harvesters by the late 1960s. These machines shook the trees, causing the ripe fruit to drop onto collecting mats. This slide shows a stage in a mechanical harvest on a family farm in Michigan's cherry-growing region near Traverse City.
- Worker Driving Tractor through Cherry Orchard, 1972 - Cherry growers hired pickers (often migrant laborers) to harvest their crops, but growers sought faster, less labor-intensive solutions. Agricultural engineers developed mechanical harvesters by the late 1960s. These machines shook the trees, causing the ripe fruit to drop onto collecting mats. This slide shows a stage in a mechanical harvest on a family farm in Michigan's cherry-growing region near Traverse City.
- 1972
- Collections - Artifact
Worker Driving Tractor through Cherry Orchard, 1972
Cherry growers hired pickers (often migrant laborers) to harvest their crops, but growers sought faster, less labor-intensive solutions. Agricultural engineers developed mechanical harvesters by the late 1960s. These machines shook the trees, causing the ripe fruit to drop onto collecting mats. This slide shows a stage in a mechanical harvest on a family farm in Michigan's cherry-growing region near Traverse City.
- Grounds of "The Mangoes," Winter Estate of Henry and Clara Ford, circa 1925 - In 1916, Henry and Clara Ford purchased "The Mangoes." The Fort Myers, Florida, property adjoined the winter home of Thomas Edison -- Henry's friend and mentor. The Fords' estate featured a Craftsman bungalow and grounds lush with citrus trees and tropical plants. This image shows the variety of plant life found at the Fords' winter retreat.
- circa 1925
- Collections - Artifact
Grounds of "The Mangoes," Winter Estate of Henry and Clara Ford, circa 1925
In 1916, Henry and Clara Ford purchased "The Mangoes." The Fort Myers, Florida, property adjoined the winter home of Thomas Edison -- Henry's friend and mentor. The Fords' estate featured a Craftsman bungalow and grounds lush with citrus trees and tropical plants. This image shows the variety of plant life found at the Fords' winter retreat.
- "The Dining Rooms - The J.L. Hudson Company" Menu Showing "Spring in the Fruit Country," 1949 - In 1946, the J.L. Hudson Company, a Detroit department store, commissioned ten American artists to create works that portrayed the people and places of Michigan. A committee selected 95 paintings that toured the state in the exhibition "Michigan on Canvas." J.L. Hudson also reproduced selected works for the covers of menus used in its Detroit flagship store's dining rooms.
- March 04, 1949
- Collections - Artifact
"The Dining Rooms - The J.L. Hudson Company" Menu Showing "Spring in the Fruit Country," 1949
In 1946, the J.L. Hudson Company, a Detroit department store, commissioned ten American artists to create works that portrayed the people and places of Michigan. A committee selected 95 paintings that toured the state in the exhibition "Michigan on Canvas." J.L. Hudson also reproduced selected works for the covers of menus used in its Detroit flagship store's dining rooms.
- Apple Orchard in Blossom, circa 1925 - Entrepreneur H.J. Heinz recognized that producing high-quality products began with growing the best ingredients. He managed every aspect of the process from seed selection to harvest to ensure that only the best ingredients became Heinz pickled foods, preserves, and condiments. This photograph shows an apple orchard where apples for Heinz products were grown.
- circa 1925
- Collections - Artifact
Apple Orchard in Blossom, circa 1925
Entrepreneur H.J. Heinz recognized that producing high-quality products began with growing the best ingredients. He managed every aspect of the process from seed selection to harvest to ensure that only the best ingredients became Heinz pickled foods, preserves, and condiments. This photograph shows an apple orchard where apples for Heinz products were grown.
- Harvesting Olives, H. J. Heinz Company, Seville, Spain, circa 1915 - H. J. Heinz recognized that specific climates and soil-types were best for each fruit and vegetable, ensuring a better taste for his products. He considered Spain to be the best for olives. Laborers picked the olives and sent them to the nearby Heinz factory where they were cleaned, processed, and packaged in clear glass jars for market.
- circa 1915
- Collections - Artifact
Harvesting Olives, H. J. Heinz Company, Seville, Spain, circa 1915
H. J. Heinz recognized that specific climates and soil-types were best for each fruit and vegetable, ensuring a better taste for his products. He considered Spain to be the best for olives. Laborers picked the olives and sent them to the nearby Heinz factory where they were cleaned, processed, and packaged in clear glass jars for market.