Search
- Prolon Bowl, 1950-1960 - After World War II, the Pro-Phy-Lac-Tic Brush Company expanded its product line from toothbrushes to items made from plastic resins. In 1955, building on the popularity of Melmac dinnerware (made with shatterproof, lightweight melamine), the company introduced its Prolon brand of dinnerware. This colorful line of dinnerware was designed by Irving Harper of the industrial design firm George Nelson Associates.
- 1950-1960
- Collections - Artifact
Prolon Bowl, 1950-1960
After World War II, the Pro-Phy-Lac-Tic Brush Company expanded its product line from toothbrushes to items made from plastic resins. In 1955, building on the popularity of Melmac dinnerware (made with shatterproof, lightweight melamine), the company introduced its Prolon brand of dinnerware. This colorful line of dinnerware was designed by Irving Harper of the industrial design firm George Nelson Associates.
- Covered Compote, 1880-1890 - Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- 1880-1890
- Collections - Artifact
Covered Compote, 1880-1890
Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- Tumbler, 1820-1850 - American glass factories made a variety of glass products for the early-nineteenth-century consumer. Glassblowers turned out bottles, flasks, tableware and other household items. Earlier products were affordable only to the well-to-do. But by the second quarter of the 19th century, a growing number of manufacturers made reasonably priced blown-glass items available to the expanding middle class.
- 1820-1850
- Collections - Artifact
Tumbler, 1820-1850
American glass factories made a variety of glass products for the early-nineteenth-century consumer. Glassblowers turned out bottles, flasks, tableware and other household items. Earlier products were affordable only to the well-to-do. But by the second quarter of the 19th century, a growing number of manufacturers made reasonably priced blown-glass items available to the expanding middle class.
- Covered Compote, 1879-1890 - Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- 1879-1890
- Collections - Artifact
Covered Compote, 1879-1890
Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- Celery Vase, 1875-1882 - Class-conscious Americans in the late 19th century displayed their social standing by serving a variety of exotic foods in specialized tableware. Celery vases or glasses held the costly and status-laden vegetable. This tall, pressed glass vase became a middle-class necessity until growing methods made celery common and the dish less socially significant.
- 1875-1882
- Collections - Artifact
Celery Vase, 1875-1882
Class-conscious Americans in the late 19th century displayed their social standing by serving a variety of exotic foods in specialized tableware. Celery vases or glasses held the costly and status-laden vegetable. This tall, pressed glass vase became a middle-class necessity until growing methods made celery common and the dish less socially significant.
- Covered Compote, 1879-1894 - Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- 1879-1894
- Collections - Artifact
Covered Compote, 1879-1894
Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- Ale Glass, 1860-1870 - Nineteenth-century American glassmakers experimented with new methods to create products for a growing consumer market. In the 1820s, pressing glass into metal molds by machine was perfected, and by the mid-1800s, manufacturers were creating a variety of inexpensive pressed glass housewares. America's middle-class consumers could now decorate their homes with attractive glass bowls, creamers, dishes, plates, vases, and other tableware.
- 1860-1870
- Collections - Artifact
Ale Glass, 1860-1870
Nineteenth-century American glassmakers experimented with new methods to create products for a growing consumer market. In the 1820s, pressing glass into metal molds by machine was perfected, and by the mid-1800s, manufacturers were creating a variety of inexpensive pressed glass housewares. America's middle-class consumers could now decorate their homes with attractive glass bowls, creamers, dishes, plates, vases, and other tableware.
- Sauce Dish, 1900-1903 -
- 1900-1903
- Collections - Artifact
Sauce Dish, 1900-1903
- Celery Vase, 1879-1892 - Class-conscious Americans in the late 19th century displayed their social standing by serving a variety of exotic foods in specialized tableware. Celery vases or glasses held the costly and status-laden vegetable. This tall, pressed glass vase became a middle-class necessity until growing methods made celery common and the dish less socially significant.
- 1879-1892
- Collections - Artifact
Celery Vase, 1879-1892
Class-conscious Americans in the late 19th century displayed their social standing by serving a variety of exotic foods in specialized tableware. Celery vases or glasses held the costly and status-laden vegetable. This tall, pressed glass vase became a middle-class necessity until growing methods made celery common and the dish less socially significant.
- Compote, 1876-1882 - Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.
- 1876-1882
- Collections - Artifact
Compote, 1876-1882
Compotes are all-purpose serving dishes. These usually footed bowls -- with or without lids or covers -- held special desserts, fruits, candies or sauces, jellies and other foods. Blown or pressed glass compotes provided a culinary presentation method suitable to 19th-century middle-class households.