Sausage Stuffer, 1850-1900

01

Artifact Overview

For centuries, American housemakers have preserved surplus meat products by turning them into sausage. Adding spices improved the taste of sausage, and kitchen tools like sausage stuffers improved the production process.

Artifact Details

Artifact

Sausage stuffer

Date Made

1850-1900

Location

Not on exhibit to the public.

Object ID

30.884.1

Credit

From the Collections of The Henry Ford.

Material

Cast Iron

Color

Dark gray

Dimensions

Height: 3.625 in
Width: 10 in
Length: 28.5 in

Sausage Stuffer, 1850-1900