Sausage Stuffer, 1850-1900
01
Artifact Overview
For centuries, American housemakers have preserved surplus meat products by turning them into sausage. Adding spices improved the taste of sausage, and kitchen tools like sausage stuffers improved the production process.
Artifact Details
Artifact
Sausage stuffer
Date Made
1850-1900
Location
Not on exhibit to the public.
Object ID
30.884.1
Credit
From the Collections of The Henry Ford.
Material
Cast Iron
Color
Dark gray
Dimensions
Height: 3.625 in
Width: 10 in
Length: 28.5 in
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