Using Ford Charcoal Briquets for Grilling in Restaurant Kitchen, 1937

THF263549 / Using Ford Charcoal Briquets for Grilling in Restaurant Kitchen, 1937
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Artifact Overview

Ford Motor Company promoted its charcoal briquettes to commercial restaurateurs as well as backyard barbeque chefs. The briquettes, made from wood wastes generated by Ford's sawmill operations, produced a steady and even heat ideal for broiling meats. Ford boasted that the hardwood used in its charcoal gave a special aroma and flavor to any foods cooked over it.

Artifact Details

Artifact

Photographic print

Date Made

29 October 1937

Subject Date

29 October 1937

Location

By Request in the Benson Ford Research Center

Object ID

64.167.833.P.69205

Credit

From the Collections of The Henry Ford. Gift of Ford Motor Company.

Material

Paper (Fiber product)
Linen (Material)

Technique

Gelatin silver process

Color

Black-and-white (Colors)

Dimensions

Height: 11.188 in
Width: 7.875 in

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    Ford Charcoal Briquets

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    Ford Motor Company sawmills created heaps of wood wastes. Some was used to produce steam for factory operations. The rest was carbonized and compressed into charcoal. Workers mixed charred hardwood chips with starch, forming nearly 100 tons of charcoal briquettes each day. Dealers sold branded barbecue accessories and packages of the popular briquettes in Ford dealerships across the country.