Sausage Stuffer, 1800-1850
01
Artifact Overview
For centuries, American housemakers have preserved surplus meat products by turning them into sausage. Adding spices improved the taste of sausage, and kitchen tools like sausage stuffers improved the production process.
Artifact Details
Artifact
Sausage stuffer
Date Made
1800-1850
Place of Creation
Location
Not on exhibit to the public.
Object ID
00.779.1
Credit
From the Collections of The Henry Ford.
Material
Wood (Plant material)
Metal
Color
Dark brown
Gray (Color)
Dimensions
Height: 12.125 in
Width: 12 in
Length: 34.5 in
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