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- Deligan's Diner Menu, "Grub List," circa 1972 -
- circa 1972
- Collections - Artifact
Deligan's Diner Menu, "Grub List," circa 1972
- Clarksville Diner Menu, March 1995 -
- March 01, 1995
- Collections - Artifact
Clarksville Diner Menu, March 1995
- Blue Moon Diner Menu, 1992 -
- 1992
- Collections - Artifact
Blue Moon Diner Menu, 1992
- Zip's Diner Menu, November 2011 -
- November 01, 2011
- Collections - Artifact
Zip's Diner Menu, November 2011
- Lloyd's Diner Menu, March 1994 -
- March 01, 1994
- Collections - Artifact
Lloyd's Diner Menu, March 1994
- Recipe Booklet, "Kellogg Company: Three Meals a Day," 1928 -
- 1928
- Collections - Artifact
Recipe Booklet, "Kellogg Company: Three Meals a Day," 1928
- Menu from the SS African Endeavor, March 12, 1954 -
- March 12, 1954
- Collections - Artifact
Menu from the SS African Endeavor, March 12, 1954
- Russell House Bill of Fare, Detroit, Michigan, Monday, October 12, 1857 -
- October 12, 1857
- Collections - Artifact
Russell House Bill of Fare, Detroit, Michigan, Monday, October 12, 1857
- Star Hill Provisions Menu, 2024 -
- 2024
- Collections - Artifact
Star Hill Provisions Menu, 2024
- Menu from Eagle Tavern, Greenfield Village, 1982, "Bill of Fare" - The 1982 transformation from the cafeteria-style Clinton Inn to the restaurant-style Eagle Tavern of the 1850s era included research on period foods, recipes, and menus. This was the original 1982 version of a re-created menu at Eagle Tavern, based on 1850s-era menus.
- 1982
- Collections - Artifact
Menu from Eagle Tavern, Greenfield Village, 1982, "Bill of Fare"
The 1982 transformation from the cafeteria-style Clinton Inn to the restaurant-style Eagle Tavern of the 1850s era included research on period foods, recipes, and menus. This was the original 1982 version of a re-created menu at Eagle Tavern, based on 1850s-era menus.