Macy’s Cook Book and Kitchen Guide for the Busy Woman
| Date | 1932 |
|---|---|
| Era | 1930-1940 |

The author of this cookbook saw cooking as an art, offering practical advice and suggestions for sparking creativity while mastering culinary skills.
Recipes in this cookbook
| Date | 1932 |
|---|---|
| Era | 1930-1940 |

Casserole of Summer Squash

Chicken Salad

Frosted Raisin Spice Cake

Graham Bread

Pimento Cheese and Nut Sandwich

Pot Roast

Raisin and Nut Bread

Stuffed Red Peppers

Sweet Potatoes With Apples
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