Eagle Tavern Happy Hour: Maple Bourbon Sour Recipe

Published8/27/2021
Learn how to make a Maple Bourbon Sour, one of the historically-inspired cocktails available at Eagle Tavern in Greenfield Village.

Eagle Tavern Happy Hour: Maple Bourbon Sour Recipe

Published8/27/2021

Honey-colored drink in clear glass with ice, sitting on wooden table in front of window

This summer, we’re highlighting some of the cocktails and nonalcoholic “temperance beverages” that are available at Eagle Tavern in Greenfield Village. Inspired by history but with a modern flair, these drinks pay homage to the Eagle Tavern barroom’s Michigan history as a sort of “community center.” We’d love for you to stop by and try one of these refreshing concoctions for yourself—or try making them at home. Today’s feature is the Maple Bourbon Sour.

Maple Bourbon Sour      

                                     

Fill a 12 oz glass with ice.                                                            

Add 1 oz bourbon and ½ oz Michigan maple syrup.                                   

Fill to the top with Michigan-made lemonade.

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