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From: Diet for a Small Planet, 1982
From: Jean Brown’s Paistry Book, 1724
From: Macy’s Cook Book and Kitchen Guide for the Busy Woman, 1932
From: Catering for Two: Comfort and Economy for Small Households, 1898
From: Better Homes and Gardens Fondue and Tabletop Cooking, 1970
From: The New England Cook Book, 1836
From: Larkin Housewives’ Cookbook, 1915