Eagle Tavern Happy Hour: Mint Iced Tea Recipe

Published8/20/2021
Learn how to make nonalcoholic Mint Iced Tea, a “temperance beverage” available at Eagle Tavern in Greenfield Village.

Eagle Tavern Happy Hour: Mint Iced Tea Recipe

Published8/20/2021
Clear glass mug filled with ice and amber-colored liquid, garnished with a mint leaf, sitting on a wooden table in front of a window


This summer, we’re highlighting some of the cocktails and nonalcoholic “temperance beverages” that are available at Eagle Tavern in Greenfield Village. Inspired by history but with a modern flair, these drinks pay homage to the Eagle Tavern barroom’s Michigan history as a sort of “community center.” We’d love for you to stop by and try one of these refreshing concoctions for yourself—or try making them at home. Today’s feature is nonalcoholic Mint Iced Tea.

Mint Iced Tea


Fill a 12 oz glass with ice.

Add 10 oz of Michigan-made brewed mint tea.

Garnish with a fresh mint sprig.

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