Past Forward

Activating The Henry Ford Archive of Innovation

Triangular yellow pennant with portrait of horse and textThe website for Baltimore’s Pimlico Race Course, home of the Preakness Stakes, notes that its 1870 founding makes Pimlico the second-oldest race track in the United States today, after Saratoga. / THF239341


Horse racing was America’s first popular spectator sport, dating back to colonial days. The fashionable standards and sporting traditions established by wealthy Southern planters influenced the future acceptance and organization of many American sports. Further, of the wide variety of sporting diversions in which they engaged, horse racing was the most popular. Subscription races were held in larger towns in Virginia and South Carolina (sponsored by the gentry, but spectators came from every class), while quarter-races (informal quarter-mile matches) were a universal feature of Southern country life at the time.

The Southern planters’ enthusiasm for horse racing in the mid-17th century was soon matched by that of the wealthy gentry living along the Eastern Seaboard. The popularity of horse racing in the East, especially the spontaneous quarter-races between neighboring settlers’ horses, also spread rapidly to the frontier. By 1788, a circular race track had been constructed as far west as Lexington, Kentucky. English thoroughbreds were imported in large numbers during this time, establishing new and dominant bloodlines. Heavy betting accompanied these races, which is why horse racing was widely prohibited in many areas until well into the 19th century.

People working and living in the growing cities craved diversion. In the 1820s, highly organized horse-racing meets took place in cities as new courses and larger grandstands were built for paying customers. Rules were standardized, schedules published, and racing times recorded. Early sporting periodicals—including the most popular of this era, The Spirit of the Times—spurred the growing enthusiasm. Although betting continued, horse racing had achieved some degree of respectability by the 1850s. It flourished in all parts of the country (except New England) and was especially popular in the South, the West, and on Long Island in New York State. Horse racing also became a major feature of agricultural fairs, to the annoyance of those who had supported the earlier, noncommercial character of these events.

Two jockeys on horses running on a racetrack
The front of this trade card for "The Big Fair" in New Castle, Indiana, in August 1890 depicts a horse race, while the reverse promises “the fastest races.” / THF225118

During the mid-19th century, the distinctive American sport of trotting (also called harness racing) largely replaced thoroughbred racing at fairs. This sport gained popular support because of its “democratic” nature—a trotting horse with a rig was far less expensive to buy, train, and maintain than a thoroughbred racehorse. It was considered “common to all … open to every one who keeps a horse for his own driving … the butcher, the baker, or the farmer,” and was “the people’s sport, the people’s pastime” (Frank Forester’s Horse and Horsemanship of the United States and British Provinces of North America, 1857).

Man in open cart harnessed to two horses, running on track with spectators watching
This circa 1891 trade card for a Detroit carriage and buggy manufacturer shows a harness racer on the track. / THF225366

Moreover, many people considered harness racing more respectable than thoroughbred racing since it was not as closely associated with gambling. Thousands upon thousands who cared not a whit for running horses were eager spectators of trotting matches—it fascinated a wide general public, and commercialized trotting races became thoroughly entrenched features of county and state fairs. A National Trotting Association, formed in the 1870s, brought uniform rules, national contests, and the publication of statistics and records.

From 1905 to 1909, undefeated trotting horse Dan Patch became a national celebrity, with a speed so fast that other owners refused to race their horses against him. Dan Patch’s fame subsequently led to his appearance in endorsements of numerous products, including toys, cigars, washing machines, and automobiles. It was decades before his record was broken.

Metal sculpture of horse with crimped mane and tail
Race horses often became celebrities in their own right—like Lady Suffolk, depicted on this mid-19th century weathervane from our collection, as well as in prints. / THF186729

Harness racing remained a popular spectator sport at county fairgrounds and at specially lit race tracks that made night racing possible. Meanwhile, horse racing remained popular with both the wealthy and the gambling “sporting fraternity.” The number of metropolitan courses increased, and races were highly organized. The Kentucky Derby, first held in 1875, gave national prestige to thoroughbred racing and encouraged the construction of race tracks across the country.

Leisure offers an exceptional opportunity for the display of wealth and the assertion of social importance. Horses were expensive, and some of the great industrialist fortunes of the post–Civil War years went into breeding thoroughbreds for racing. Especially during the 1880s and 1890s, the wealthy joined exclusive country clubs where they might attend horse races at ultrafashionable courses, play polo, or go fox hunting in the English manner. The first of these social spots is believed to be the Brookline Country Club, near Boston, but it was soon followed by the Westchester, Essex, Tuxedo, Philadelphia, Meadowbrook, and Chicago clubs.

Two women and one man crane to watch off-page action; grandstands of fans in background
This 1885 trade card for a tailor in Amsterdam, New York, depicts two well-dressed ladies and an equally well-dressed gentleman, presumably quite well-to-do, watching a horse race. / THF224642

During the 1930s, the hope of great fortunes combined with the publicity surrounding colorful thoroughbreds (like Seabiscuit) and new technical advances (like automatic gates and electric timers) to help revive the sport of horse racing at rebuilt and new courses. Horse racing and harness racing continue to be popular spectator sports today.

Gold and white metal ornament depicting Santa and a flag reading "Season's Greetings" in a wagon harnessed to a horse
This Hallmark Keepsake Ornament from 1984, “Santa Sulky Driver,” demonstrates the ongoing appeal of horse- and harness-racing. / THF181752

Horse- and Harness-Racing Vehicle Highlights from The Henry Ford’s Collection

 

Horse-Drawn Sulky, High-Wheeled, circa 1865


Minimal conveyance with two large wheels, rudimentary seat, and bars for attaching to a horse
THF87347

This sulky was used for trotting. It was reportedly used by harness racehorse Guy Wilkes and brought to California in the 1880s. High-wheeled sulkies were lightweight, strong, and efficient, allowing the racehorse to move as swiftly as possible.

Horse-Drawn Sulky, Low-Wheeled, 1892–1893


Minimal conveyance with two wheels, rudimentary seat, and two bars for attaching to a horse
THF80562

This sulky was used for trotting and was made by A. Bedford of Coldwater, Michigan. The low-wheeled sulky, introduced in 1892 by the Massachusetts bicycle factory of Sterling Elliott, created a revolution in the sport of harness racing. The low wheels and pneumatic tires reduced friction, especially around turns, and enabled horses to improve their speed dramatically. These sulkies were also lightweight, to help the horses increase their speed around the track.

Breaking Cart, circa 1890


Simple open cart with two large wheels, in a room with other carriages
THF80578

U.S. Senator Leland Stanford (who helped build the Central Pacific Railroad and was also governor of California) trained and exercised two of his finest trotting horses, Sunol and Palo Alto, with this breaking cart. At his 11,000-acre ranch in Palo Alto, California, Stanford developed original methods of training horses that were later adopted by other breeders. By the mid-1880s, he had achieved recognition as the foremost trotting-horse breeder in America. The speed of his two- and three-year-old horses startled the world of harness racing.

Perren Speeding Cutter, after 1895


Open sleigh with curving lines and bells attached to harness posts
THF80572

This speeding cutter was made by A. E. Perren of Buffalo, New York. Speeding cutters (sleighs) were hitched to trotters and pacers for horse-racing enthusiasts who found winter no obstacle to their activities. This cutter was used by Everett L. Smith of Westborough Massachusetts, for trotting races, then by Frank P. Knowles, who built a private track at his cattle farm in Auburn, Massachusetts, upon his retirement from his position as vice president at Crompton & Knowles Loom Works.


Bob Casey is former Curator of Transportation at The Henry Ford. This post is adapted from an educational document from The Henry Ford titled “Transportation: Past, Present, and Future—From the Curators.”

20th century, 19th century, 18th century, sports, horse drawn transport, by Bob Casey

Woman in yellow coat and hat sits behind the wheel of an open car as a man in a vest and straw boater hat stands nearby
“Women at the Wheel,” like the duster-clad driver at the controls of this 1907 Cadillac Model K, were spotlighted at this year’s Old Car Festival.


After a longer-than-usual pause, Old Car Festival returned to Greenfield Village on September 11–12, 2021. Our celebration of early American motoring included more than 700 registered cars, trucks, motorcycles, and bicycles dating from the 1890s to 1932.

Each year we shine our spotlight on a particular make, model, or theme. For 2021, we celebrated “women at the wheel” in commemoration of the 101st anniversary of the ratification of the 19th Amendment, which gave American women the right to vote. The automobile played a significant part in the fight for women’s suffrage. Cars expanded the range and reach of suffragists, allowing them to spread their message to smaller villages and hamlets located away from railroads. The automobile also provided a prominent mobile platform on which to hang signs and banners, and a traveling stage from which to make speeches and calls to action.

Three women in historic clothing and hats sit and stand by/on a black car
Ford Motor Company advertisements promoted the Model T as a source of freedom for American women.

From the start, automakers appealed specifically to women with targeted advertisements and booklets. Makers of early electric cars made a special point of advertising to well-to-do female buyers. Unlike early gasoline cars, electrics were clean, quiet, and required no crank starting or gear shifting. But many women weren’t bothered in the least by the gasoline car’s disadvantages. Alice Huyler Ramsey drove a gas-powered Maxwell across the United States in 1909, becoming the first woman to make the coast-to-coast road trip.

Small, largely open two-seater early automobile parked in front of a red brick building with white columns
This 1912 Baker Electric was used by five First Ladies of the United States. / THF67884

We celebrated women at the wheel with a very special 1912 Baker Electric Victoria. It was purchased for use at the White House by President William Howard Taft and driven by First Lady Helen Taft. When the Tafts left, the Baker stayed behind and was used by four subsequent First Ladies: Ellen Wilson, Edith Wilson, Florence Harding, and Grace Coolidge. The Baker was retired in 1928 and, shortly thereafter, made its way to The Henry Ford. Guests who made their way to The Lodge at Christie & Main saw the Baker on display alongside our 1922 Detroit Electric, and our replicas of Henry Ford’s 1896 Quadricycle and his 1901 “Sweepstakes” race car.

People wearing historical clothing dance in couples in a street as people look on from the sidelines
Dancing under the streetlights, to the music of the River Raisin Ragtime Review, capped off Saturday evening.

Show participants and guests enjoyed a variety of activities built around the three decades represented by Old Car Festival’s vehicles. From the 1900s, we had a group of aged Civil War veterans enjoying a Grand Army of the Republic picnic. From the 1910s, we had a Ragtime Street Fair with music and dancing up and down Washington Boulevard. We had a few American doughboys stationed near Cotswold Cottage as well, lest we forget the Great War and its impact on daily life and industrial production. We commemorated the Roaring ’20s with a community garden party near the Bandstand, and—in keeping with our theme—with a presentation by historian Joseph Boggs on the “New Woman,” who challenged traditional gender norms during that exciting decade.

Man in a blue shirt and khakis holding a microphone gestures to an old-fashioned open car with two people in it, as spectators look on from the side
Expert narrators commented on cars, like this rare 1907 Richmond Merry Widow built by Wayne Works, during Pass-in-Review.

Naturally, those who came for the cars weren’t disappointed. We had everything from Auburns to Willys-Knights parked on every patch of open grass in Greenfield Village. As usual, our team of expert historians was on hand to narrate Pass-in-Review parades that included everything from 19th-century bicycles (brought by the always entertaining Michigan Wheelmen) to commercial trucks, wreckers and depot hacks. (If you weren’t able to see the Pass-in-Review in person, or would like to catch something again, you can watch the early vehicles, commercial vehicles, and bicycles parades on our Facebook page.) We finished off on Saturday evening with the gaslight tour. Anyone who’s experienced it will agree that watching those early autos parade through the village with their flickering gas and early electric lamps is a magical sight.

Low-angle photograph of an old-fashioned largely open maroon car exudes steam as spectators look on
Old Car Festival attracts a variety of motive power, but steam cars like this 1909 White Model O are always a hit.

There’s just something special about Old Car Festival. Several participants have told me that the show is the highlight of the year for them—bigger than birthdays and holidays. I think we all found a little extra joy this time out, resuming a beloved tradition that’s been a part of Greenfield Village for 70 years. We’ll look forward to seeing all our friends again in 2022.


Matt Anderson is Curator of Transportation at The Henry Ford.

Michigan, Dearborn, 21st century, 2020s, women's history, voting, Old Car Festival, Greenfield Village, events, cars, car shows, by Matt Anderson

Print showing house and barns, orchards, cows, horses pulling wagons full of hay

William Ford’s farm, depicted in an 1876 county atlas. / THF116253

Farm families in the late 1800s often maintained orchards. Just a couple of apple, pear, plum, or cherry trees could ensure a varied diet and foodstuffs to preserve for winter. And those with land to spare could raise enough excess produce to bring to market.

William Ford, Henry Ford’s father, raised apples for market on his Dearborn, Michigan, farm. The image above, from an 1876 county atlas, shows orchard trees, and the 1880 census of agriculture (collected by the census taker in the summer of 1879) reported 200 apple trees on 4½ acres of the Ford farm—a number that would produce apples well beyond the Ford family’s needs.

Forty years later, apple trees remained part of the landscape at the farmhouse, which was restored by Henry Ford in 1919. Ford’s historical architect, Edward Cutler, drew a map that situated the homestead among outbuildings and trees. It’s difficult to make out, but Cutler identified three varieties of apple trees there—Wagner, Snow, and Greening—that were presumably grown during Henry Ford’s childhood.

At that time, illustrations from horticultural sales books and descriptions in period literature would have helped customers like the Fords determine what fruit tree varieties to buy. An 1885 book on American fruit trees described the Wagner as an early bearer of tender, juicy apples that could be harvested in November and keep until February. A nurseryman’s specimen book itemized the merits of the Snow, “an excellent, productive autumn apple” whose flesh is “remarkably [snow-]white, tender, juicy and with a slight perfume.” And an 1867 book touted the Rhode Island Greening as “a universal favorite” that bears an enormous fruit superior for cooking.

Color print with image of reddish-golden apple on bough with leaves; contains text "WAGNER"
Print with text and image of bright red apple on bough with leaves
Print of mostly yellow apple with green and red blush with bough and leaves; also contains text
Wagner, Snow, and Rhode Island Greening apple varieties, as illustrated in nurseryman’s specimen books. / THF620189, THF620326, THF620178


When Ford Home was relocated to Greenfield Village in early 1944, Edward Cutler made efforts to represent the surrounding vegetation as Henry Ford remembered it. He included apple trees, though age and condition took their toll on those plantings in the decades that followed. In 2019, The Henry Ford’s staff collaborated with Michigan State University’s Extension Office on a plan to keep the fruit trees of the historic landscapes throughout Greenfield Village healthy. Their strategy involved replacing heritage trees with young stock of the same variety. As part of this project, in April of that year, groundskeepers at The Henry Ford planted new Wagner, Snow, and Rhode Island Greening trees at Ford Home.

Man wearing camouflage jacket and green baseball cap kneels by a sapling with shovel on green lawn nearby; white picket fence and building in background
Kyle Krueger of The Henry Ford’s Grounds team plants a new Wagner apple tree near Ford Home in Greenfield Village, April 18, 2019. / Photograph by Debra Reid

It will take as many as five years before these new trees bear fruit—as long as weather conditions and the trees’ health allow it—but in the meantime, visitors to Greenfield Village can walk the orchards to check on their progress!


Debra Reid is Curator of Agriculture and the Environment at The Henry Ford. This post was adapted for the blog by Saige Jedele, Associate Curator, Digital Content. It originally ran in a spring 2019 issue of The Henry Ford’s employee newsletter.

food, by Saige Jedele, by Debra A. Reid, agriculture, farms and farming, Ford family, Greenfield Village buildings, Greenfield Village

Small log cabin with stone fireplace
William Holmes McGuffey Birthplace. / THF1969


Join us this Saturday, September 25, 2021, at the William Holmes McGuffey Birthplace in Greenfield Village, as a group of living historians present household and harvest activities and stories of rural western Pennsylvania in 1800.

What forces would have been in play for Anna and Alexander McGuffey in the young American nation at that time?

The first decade of the 19th century in America saw the rise, through trial and error, of a new nation—our Early Republic. The Early Republic era, which roughly ran from the 1780s through the 1830s, was greatly influenced by world events and national politics. The French Revolution, the rise of Napoleon, and the ongoing war between England and France all challenged, and at times threatened, the newly formed government of the United States. A war with Great Britain, the War of 1812, was fought from 1812–1814.

Painted portrait of man with wavy white hair wearing coat or robe with fur collar
Thomas Jefferson’s election as president of the United States paved the way for westward expansion. / THF8163

The election of Thomas Jefferson, who served as president from 1801–1809, paved the way for the westward expansion of the United States. At a time when the western frontier was eastern Ohio, the Louisiana Purchase and the Lewis and Clark expedition that quickly followed were huge factors for westward movement in the decades to come. To offer some perspective, the United States population in 1800 was over 5.3 million—of whom nearly one-fifth were enslaved.

By 1800, the McGuffey family, who had settled in western Pennsylvania in the 1780s, followed the traditional seasonal routines of farming. In an area that had been settled for nearly 20 years, no longer a frontier, the Pennsylvania landscape encompassed cleared fields, mature orchards, more substantial homes, and an established community.

Page with text
Job Roberts’ 1804 book, The Pennsylvania Farmer, showed that farming was common in the state by the turn of the century. / THF625673

The McGuffeys were not isolated, and would have been aware of world events, regional and national politics, and trends in fashion, and would have had access to a wide range of imported goods. They would make their own westward journey into Ohio in 1802.

We hope you can visit us Saturday to learn more about the family and their fall activities.


Jim Johnson is Director of Greenfield Village at The Henry Ford.

Pennsylvania, 19th century, 18th century, William Holmes McGuffey Birthplace, Greenfield Village buildings, Greenfield Village, farms and farming, events, by Jim Johnson

As students everywhere settle into a new school year, let’s take a look back at the Henry Ford Trade School, founded in 1916.

Group of nine sitting and standing boys and men, all wearing suits, pose for a photo
The first six boys and three instructors, 1916. / THF626066

The school was formed to give young men aged 12–19 an education in industrial arts and trades. Boys who were orphans, family breadwinners, or from low-income families from the Detroit area were eligible for training and split their time between classroom and shop.

Group of students work at desks in a classroom with a teacher standing in the back
Henry Ford Trade School students and teachers in classroom, October 31, 1919. / THF284497

Group of boys and young men work at machines in crowded room
Students working on machinery at the Rouge Plant, 1935. / THF626060

The school started at the Highland Park plant, expanded to the neighboring St. Francis Orphans Home, and then to the Rouge plant and Camp Legion.

Large, multi-story brick building with many windows
Henry Ford Trade School building, August 1, 1923. / THF284499

Four boys  and young men walk alongside a large factory building
Trade School students on campus at the Rouge Plant, 1937. / THF626062

While students were receiving their education, they were also being paid an hourly wage, as well as a savings balance that was available to them at graduation. Students started off repairing tools and equipment, and as they gained more experience, moved on to working on machinery.

Boy wearing apron and cap holds tool to a pair of goggles; a table nearby holds many additional pairs of goggles
Student repairing goggles, Rouge Plant, 1938. / THF626064

African American boy wearing apron and skullcap works at machine; another boy at another machine in background
Trade School student at the Ford Motor Company Rouge Plant, August 3, 1942. / THF245372

Students also got four weeks of vacation and daily hot lunches.

Group of boys crowd at one end of a dining table with plates and milk bottles on the table in front of them
Students at lunch in the Rouge B Building cafeteria, 1937. / THF626068

The students were trained in a wide range of courses, both shop and academic, using textbooks created by the trade school. Shop courses ranged from welding to foundry work, and academic classes from English to metallurgy.

Blue book cover containing text "Shop Theory / Henry Ford Trade School"
Page with text and two diagrams of tools or machinery
Shop Theory, 1942: cover and page 149. / THF626070, THF626075

When Ford Motor Company participated in various World’s Fairs, top trade school students were selected to demonstrate their unique style of learning.

Boys/young men work at a variety of machinery under a wall containing images and text
Henry Ford Trade School demonstration, California Pacific International Exposition, San Diego, 1935. / THF209775

Students also had time for sports and clubs, including baseball, football, and radio club.

A group of boys and men in baseball uniforms pose for a photo in front of a baseball diamond
Henry Ford Trade School baseball team and manager, August 1927. / THF284507

Group of boys/young men wearing sports uniforms pose with arms crossed, seated and standing, in front of a building
Henry Ford Trade School football team, 1923. / THF118176

Four young men wearing headsets sit at a table with machinery, with additional machinery behind them
Claude Harvard with other Radio Club members, Henry Ford Trade School, March 1930. / THF272856

The Henry Ford Trade School closed in 1952. In its 36 years of operation, the school graduated over 8,000 boys from Detroit and the surrounding area. Students graduating from the trade school were offered jobs at Ford but were free to accept jobs elsewhere; among the graduates who later worked for Ford was engineer Claude Harvard (shown above). Other students went on to work in a wide range of endeavors from the automotive industry to arts and design, and even medicine and dentistry.

You can view more artifacts related to Henry Ford Trade School in our Digital Collections, or go more in-depth on our AskUs page. While the reading room at the Benson Ford Research Center remains closed at present for research, if you have any questions, please feel free to email us.


Kathy Makas is Reference Archivist at The Henry Ford. This post is based on a September 2021 presentation of History Outside the Box as a story on The Henry Ford’s Instagram channel.

school, childhood, Michigan, 20th century, sports, making, History Outside the Box, Ford Rouge Factory Complex, education, by Kathy Makas, books, archives

Panoramic photograph of large group of people, posed sitting and standing, many in uniform

Civilian Conservation Corps Company No. 1614, 1934. / THF293207

The Civilian Conservation Corps (CCC) began during an economic crisis unmatched in U.S. history. One out of four Americans was out of work in March 1933 as consumer demand reached an all-time low. Congress authorized the CCC to put some of these unemployed men to work. The U.S. War Department oversaw the program, building camps and undertaking projects in all 48 United States, plus Alaska, Hawaii, Puerto Rico, and the Virgin Islands. Enlistment peaked during September 1935 when 505,782 enrollees worked in 2,652 camps. Overall, between 1933 and 1942, approximately 5% of the U.S. male population, around 3 million men, participated in the CCC.

Man wearing uniform leans on piece of equipment with one foot on upturned bucket outside structure
Stanley J. Zaleski at 1614th Co., Civilian Conservation Corps, Camp McComb, Munising, Michigan, April–September 1934. / THF274652

Franklin D. Roosevelt emphasized the quantity and quality of CCC work in his re-election campaign booklet, “This Generation Has a Rendezvous with Destiny” (1936). Between its launch in March 1933 and 1936, the CCC had erected 4,200 miles of new telephone lines, cut nearly 47,000 miles of new fire breaks, and cleared 64,000 miles of new truck trails. In cooperation with the Tennessee Valley Authority, its members had constructed over 200,000 stone and stone-and-log dams in that area. Members also engaged in extensive educational activity with 71% of enlistees taking part, including 90,000 attending elementary classes and 212,000 enrolling in special courses (pg. 12).

Black-and-white photo of men with shovels dig in a clearing
This detail from Franklin D. Roosevelt’s campaign booklet, “This Generation Has a Rendezvous with Destiny,” 1936, featured Black and white enlistees at work. / THF132716

The legislation that created the Civilian Conservation Corps prohibited discrimination based on “race, color, or creed.” Promotional material such as the photograph (shown above) of CCC work in Roosevelt’s 1936 campaign booklet illustrated integration. Yet, implementation often appeased anti-integrationists and perpetuated the separate-but-unequal doctrine of the U.S. Supreme Court decision Plessy v Ferguson (1896).

We must also acknowledge that CCC work occurred on lands formerly occupied by indigenous people. Each CCC camp site and CCC project represents an opportunity to remember those who previously occupied the place.

A separate Indian Emergency Conservation Work program began in 1933 in response to requests from Bureau of Indian Affairs administrators and sovereign Indian nations. It was renamed the Civilian Conservation Corps—Indian Division (CCC-ID) in 1937. It undertook work on federally recognized reservations and emphasized land preservation, soil conservation, forest restoration, and sustainable ranching practices, among other projects. Within six months, the CCC-ID had camps on 33 reservations in 28 states. As many as 85,000 men worked on CCC-ID projects. Its success laid the groundwork for a larger “Indian New Deal,” authorized in 1934 with the Indian Reorganization Act.

Black-and-white photo of group of adults and children standing on or near porch of very minimalistic wooden house
Indian Relief Project, McCurtain, Oklahoma, June 18, 1934. / THF290170

The CCC-ID’s worker policies differed in significant ways from the CCC’s policies toward Black and white men. This reflected its autonomy as a division of the Bureau of Land Management and not of the U.S. War Department, and the independence of separate indigenous nations negotiating their own CCC structures that supported families in different ways. For example, married men could enlist in the CCC-ID and live at home, receiving as much as $42 per month for work (including a stipend otherwise spent by camps on housing and feeding enlistees). In contrast, Black and white CCC enlistees, all single, earned $30 per month. They retained only $5 while the remaining $25 went home to their parents or extended families.

All CCC enlistees, regardless of race, color, or creed, worked hard and in all kinds of weather.

Man in coat and boots stands in snow outside simple structure covered in snow with icicles handing from eaves
Man standing outside a Civilian Conservation Corps barracks in winter, circa 1935. / THF620731

Their rest came on cots in barracks with tar-paper walls.

Interior of large wooden room with high windows filled with cots, some with men standing by, sitting on, or lying on them
Interior of Civilian Conservation Corps barracks, 1934. / THF620729

Work schedules allowed some time for recreation, but even then, the company dog warranted attention.

Man kneels with dog next to doghouse; other men stand nearby
Stanley Zaleski and a dog outside Civilian Conservation Corps Barracks, 1934. / THF620737

The CCC followed strict protocols, including formal enlistment and discharge procedures and paperwork.

Certificate with printed text and six signatures at bottom
Civilian Conservation Corps Company 1614 completion certificate, September 30, 1934. Stanley “Toots” Zaleski’s Discharge Certificate confirmed the reason for his discharge as “expiration of term of enrollment for convenience of the U.S.” / THF293211

Communication took the form of monthly newsletters produced by enlistees in camps and in CCC regions. CCC camps held as many as 200 Black or white enlistees while CCC-ID projects incorporated 30–40 enlistees at a time. The newsletters represented a proactive effort to create a community identity. Sporting events and other organized leisure activities also helped generate collegiality.

Page with text and drawing of two men boxing with one man in uniform wedged between them
The Northlander: A Mimeographed Publication of the Fort Brady CCC District, March 1939. / THF624987

Pennants helped convey the identity and camp purpose, much as pennants symbolized allegiance to schools. Some pennants conveyed standard CCC imagery. The lone pine tree symbol appeared on pennants of companies doing work in national forests and others working in state parks. Colors varied as well, even as the logo remained the same. Other pennants emphasized camp features, including barracks. Some carried additional artistic expressions.

Blue pennant with text "C.C.C." and golden seal with text and tree
Civilian Conservation Corps “1614th Co.” pennant, 1934. This company started in June 1933 near McComb and Munising, Michigan, and worked in the national forest. / THF293213

Blue pennant with text "C.C.C." and golden seal with text and tree
Pennant, Civilian Conservation Corps Company 1712. This company started in October 1934 and worked near Kaiser and Bagnall, Missouri, likely on Lake of the Ozarks State Park projects. / THF238732

Red pennant with text "C.C.C." and golden seal with text and tree
Pennant, Civilian Conservation Corps Company 3745. This company worked near Columbia, Missouri, starting in September 1940, on Soil Conservation Service projects. / THF238734

Red pennant with golden eagle and block letters "C.C.C." containing additional images
Pennant, Civilian Conservation Corps, with no company number designated, but featuring illustrations of a typical CCC camp, 19331942. / THF238736

Gray and maroon pennant with text
Civilian Conservation Corps "Co. 713, Camp Jeanette" pennant, 1936–1941. Camp 713 undertook Soil Conservation Service work near Lake Jeanette in Superior National Forest, near Lake City, Minnesota, starting January 16, 1936. / THF188542

Other souvenirs included sweetheart pillows, designed to remind loved ones back home of their son, brother, betrothed, or friend at work in a CCC camp.

White or gray satin pillowcover with image of deer and gold fringe
Civilian Conservation Corps sweetheart pillow cover, 1938–1940. Camp 4603 worked on revitalizing grazing land near Harper, Oregon, starting in July 1938. / THF188543

The Civilian Conservation Corps never officially ceased to exist. Bipartisan support sustained the work through 1940 and 1941, even as potential enlistees pursued different opportunities and obligations. The U.S. Congress authorized the Selective Training and Service Act in September 1940, the first peacetime draft in U.S. history. Veterans of the CCC often chose enlistment in their preferred branch of the military over conscription into military service. After the United States entered World War II, Congress closed remaining CCC camps, discharged personnel, and disposed of camp assets (including non-issued clothing) to the U.S. Army.

Today, private-public partnerships sustain CCC work in various ways. Organizations such as Conservation Legacy provide service opportunities to youth, young adults, and veterans, in partnership with the U.S. Bureau of Land Management, the U.S. Forestry Service, and AmeriCorps. The Veterans Fire Corps helps veterans transition to civilian life while earning Firefighter Type 2 training. Ancestral Lands Conservation Corps engages Indigenous youth and young adults in conservation work that links ecological work with cultural heritage.

The legacy of the CCC remains all around us, but is not always obvious. We travel on roadways that CCC workers helped survey and build. We stop at roadside overlooks and stay in guest lodges that CCC workers built in state and national parks across the country. They also built dams and fire look-out towers, planted trees, improved grazing lands, and restocked lakes—among many other projects. Their signatures remain on the landscape in all these ways, preserving their history while inspiring current conservation work.

Sources:

Civilian Conservation Corps Legacy. This website includes a state-by-state listing of camps and projects. http://www.ccclegacy.org/home.php.

Lacy, Leslie Alexander. The Soil Soldiers: The Civilian Conservation Corps in the Great Depression. Radnor, PA: Chilton Book Company, 1976.

Maher, Neil M. Nature’s New Deal: The Civilian Conservation Corps and the Roots of the American Environmental Movement. New York: Oxford University Press, 2008.

Roosevelt’s Tree Army: The Civilian Conservation Corps, virtual exhibit available through the Digital Public Library of America at https://dp.la/exhibitions/civilian-conservation-corps/history-ccc (accessed September 14, 2021).


Debra A. Reid is Curator of Agriculture & the Environment at The Henry Ford.

20th century, 1940s, 1930s, nature, making, environmentalism, by Debra A. Reid, #THFCuratorChat

Long baby blue and white convertible car with whitewall tires

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Drop the top and cruise like a movie star! It sounds like fun. But movie stars live in sunny California— most of us don’t. Convertibles may draw people into showrooms, but sedans take them home. In 1956, only about 2.6% of Chevy customers drove home in ragtops. Despite that fact, the carefree appeal of 1950s convertibles has made them a symbol of that era. Let the wind blow through your hair!

Many entry-level brands—such as Chevrolet—made sleek, powerful convertibles to boost their image. It didn’t matter that convertibles weren’t big sellers.

Advertisement with text and image of green and white convertible car with people in and around it while a salt flats car race (?) is watched by a crowd in the background
1956 Chevrolet Bel Air Advertisement, "Man, that Chevy's Really Got It!" / THF100023

After enclosed cars became inexpensive enough for everyone to buy in the 1920s, open cars gained an aura of luxury and adventure. Ads associated the ’56 Chevy with youth, appealing not only to the young but also to those wanting to appear young.

Two-page spread with text and image of movie production filming a couple embracing in a green and white convertible car
1956 Chevrolet Bel Air Advertisement, "Youth, Beauty, Chevrolet, Action!" / THF100024

Black-and-white photo of a group of young adults in a convertible in front of a restaurant; a female carhop holds a tray by the car
Convertibles became show-off cars, perfect for cruising around town, impressing dates, and hanging out. In 1949, these teenagers posed at a drive-in with their Ford convertible. / THF101124


This post was adapted from an exhibit label in Henry Ford Museum of American Innovation.

Additional Readings:

20th century, 1950s, popular culture, Henry Ford Museum, Driving America, convertibles, Chevrolet, cars

Color print with text "OCTOBER" at bottom and scene with people and animals working around barrels and a large pile of apples

Wood engraving showing cidermaking, 1854. / THF118316

Since Europeans first introduced apples into the North American colonies, these cultivars (Malus domestica) have been destined for a range of uses. Depending on the variety, apples grown on family farms and in commercial orchards could be eaten on their own (fresh, dried, or cooked), used as an ingredient in sweet or savory preparations, or made into apple sauce or butter; jams or jellies; apple cider (sweet or hard), brandy, or wine; or apple cider vinegar. Below, explore some of the many historical uses of this versatile fruit through selections from The Henry Ford’s Digital Collections and Historic Recipe Bank.

Apples are great for snacking as soon as they ripen, but they also store well. This made apples an important food item to preserve for the winter, when fresh fruit wasn’t available. They could be sliced and dried or packed in barrels whole to keep in a cellar or other cool space. Nurseries advertised apple varieties well-suited for this use. For example, in the early 1900s, Stark Bro's of Missouri claimed its Starking "Double-Red" Delicious apple—the company’s “latest keeper”—remained “firm, crisp, juicy, months longer than Ordinary Delicious.”

Page with text and image of bright red apple and golden/blush apple
Trade card for Stark Bro's Nurseries, Starking "Double-Red" Delicious apple trees, 1914–1940. / THF296714

As a cooked ingredient, apples featured in an array of dishes for every meal of the day—and, of course, dessert. Peeled, cored, and sliced or segmented (tasks made easier with the emergence of mechanical tools such as apple parers by the 19th century), they could be paired with any number of meats, vegetables, or other fruits, or prepared as the star, often in baked goods. The Henry Ford’s holdings include recipes for pork pie (1796), fried sausages (1896), and pork chops (1962) with apples, as well as sweet preparations like apple fritters (1828), apple-butter custard pie (1890), sweet potatoes with apples (1932), and apple crisp (1997).

Two girls sit on a bench in front of a stove; one pares an apple into a pan
Trade card depicting apple preparation in a late 1800s kitchen. / THF296481

Apples could be pickled or cooked down and made into sweet jams and jellies, applesauce, or apple butter. Pressed apples yielded sweet juice, which could be fermented into hard cider—an overwhelmingly popular beverage in colonial America and beyond. Byproducts of the cidermaking process included a kind of apple brandy (known as applejack) and cider vinegar, which was an affordable replacement for imported vinegars and could also be served as a drink called switchel. Cider “champagne” and apple wine rounded out the alcoholic beverages made from apples.

To see how the Heinz company processed apples into apple butter and cider vinegar in the early 1900s, check out this expert set.

Blue sign with text and image of apple bough and jar of apple butter
Streetcar advertising poster for Heinz apple butter, circa 1920. / THF235496

Adding to their amazing versatility, apples could also feed livestock, and wood from apple trees added flavor to smoked meats. Discover some of the many uses of apples firsthand on the working farms of Greenfield Village, and stop into Eagle Tavern to sample hot apple cider, hard cider, or applejack!


Saige Jedele is Associate Curator, Digital Content, at The Henry Ford.

making, beverages, by Saige Jedele, recipes, food

Black limousine parked outside a red brick buildingTHF172232

 

Fit for the pope, perfect for a parade!


Ford Motor Company was approached by the Vatican in 1965 to provide a vehicle in which to transport Pope Paul VI during a visit to New York City that October. It was an unprecedented occasion—no sitting pope had ever visited the United States before—and Ford was determined to meet the challenge. The automaker approached George Lehmann and Bob Peterson of Chicago. The two men had specialized in “stretching” and customizing Lincoln Continentals since 1962, and their firm had earned a reputation for the high quality of its work. Lehmann-Peterson did not disappoint, rushing a special car to completion in fewer than two weeks.

The papal Lincoln was lengthened to 21 feet (from the standard 18). Step plates and handrails were added for security personnel. Additional seats, arranged in a vis-à-vis (i.e., face-to-face) layout, were placed in the rear compartment. Supplemental interior lighting and a public address system allowed the pontiff to be seen and heard by the crowds, and an adjustable seat—capable of being raised several inches—further improved his visibility. A removable roof panel and added windscreen allowed the pope to stand and wave when conditions permitted.

Man in robe and skullcap stands in a limousine, waving, in a dense crowd of people
Pope Paul VI Pictured Visiting New York in 1965 / THF128756

Pope Paul VI spent a whirlwind 14 hours touring New York on October 4, 1965. He gave a blessing at St. Patrick’s Cathedral, met with President Lyndon Johnson at the Waldorf Astoria hotel, addressed the UN General Assembly, and led an outdoor mass at Yankee Stadium. The pontiff ended his tour with a visit to the Vatican exhibit at the New York World’s Fair.

The modified Lincoln returned to Chicago where it served as a city parade car for visiting dignitaries. In 1968, the Vatican called once again, this time requesting the car’s use during a papal visit to Bogotá, Colombia. The car again performed flawlessly, despite Bogotá’s high altitude and the engine modifications made to the vehicle as a result.

Parade with people standing in an open car, waving; uniformed officers walking alongside; and confetti and tickertape in the air
Apollo 13 Astronauts Jack Swigert and Jim Lovell in a Parade, Chicago, Illinois, May 1, 1970 / THF288386

The car went back to Chicago and soon carried a new series of dignitaries. Apollo 8 astronauts Frank Borman, Jim Lovell, and William Anders—the first men to orbit the Moon—were paraded in the car on a visit to the Windy City in January 1969. Seven months later, Apollo 11 astronauts Neil Armstrong, Buzz Aldrin, and Michael Collins enjoyed a similar honor. The crews of Apollo 13 and Apollo 15 would later have their own parades in the Lincoln.

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Illinois, New York, 20th century, 1960s, space, popular culture, limousines, Ford Motor Company, convertibles, cars, by Matt Anderson

Man in overalls and hat sits on driver's seat of an open wagon hitched to a horse

Farm wagon with horse and driver, 1911–1915. / THF200478

During the Carriage Era, while large American cities were crowded with horses, rural areas had fewer animals—but horses were just as important. In the country, horses were much less likely to be used for hauling people and more likely to pull farm equipment, such as plows and reapers, or to haul wagons loaded with hay, grain, cotton, or freight.

In large parts of the South, mules (the offspring of male donkeys and female horses) were preferred over horses. Mules are sterile and so cannot reproduce on their own, but live longer than horses. Southerners believed that mules withstood heat better than horses, though they are smaller and weaker than the large draft-horse breeds. Unlike horses, mules will refuse to be overworked. Their famous “stubbornness” is in reality a self-preservation method—when tired, they simply stop and will not resume their labor until their energy is restored.

Uses for Horse-Drawn Vehicles in the Country


At the beginning of the 19th century, rural horses were primarily employed in tilling the soil, pulling plows, harrows, and cultivators. But later in the century, inventive minds rolled out a steady stream of new farm equipment—reapers, rakes, binders, mowers, seed drills, and manure spreaders. Implements that could be pulled with one or two horses gave way to four-horse plows, eight-horse disc harrows, and giant combines pulled by 25 mules. In addition, every farmer needed one or more wagons for hauling crops to market or supplies from town.

For much of the 19th century, most farmers could not afford vehicles whose only purpose was hauling people. The family could always ride in a wagon. But by mid-century, light people-hauling buggies were cheap enough for some to afford. Mechanization caused their price to fall steadily, so that by the end of the century, one could mail-order a buggy from Sears or Montgomery Ward for $25. Well before Henry Ford’s Model T automobile, cheap carriages whetted people’s appetites for inexpensive personal transportation that did not depend on public conveyances running on fixed routes and fixed schedules.

Man in suit and hat with child in an open buggy hitched to a horse, in front of a field
Milton Bryant with his nephew, Edsel Ford, in a typical farm buggy, 1894. / THF204970

A good deal of commercial transportation also moved through the countryside. Stagecoaches carried passengers between towns and cities. Freight wagons hauled goods from depots to towns not served by railroads. Commodities like kerosene were distributed by wagon.

Horse-Drawn Country Vehicle Highlights from The Henry Ford’s Collection

 

Fish Brothers Farm Wagon, 1895-1902


Boxy wooden wagon with text on side and driver's seat on top
THF80599

This is a typical, all-purpose farm wagon with a basic square-box body and a seat mounted on leaf springs. Wagons like these were usually drawn by two horses, and thousands were made by many companies across the country. Franz Eilerman of Shelby County, Ohio, bought this particular wagon, which is on exhibit in Agriculture and the Environment in Henry Ford Museum of American Innovation, in 1902 for his son, Henry.

Hay Wagon, circa 1890


Large open wagon harnessed to two horses in front of a white picket fence and buildings
THF80616

This wagon, used in Montgomery County, Pennsylvania, near Philadelphia, is an example of a special purpose wagon. It has flared sides to increase its load-carrying capacity and includes tall end racks, called “hay ladders,” to assist in tying down large loads of hay. In a horse-powered world, hay was an essential crop. While much hay was used on farms, huge quantities were also transported to cities on wagons like this and sold at central hay markets.

Buckboard Used by the Dr. George E. Woodbury Family, circa 1885


Minimal wooden transport with two seats atop a wooden platform with four large wheels
THF87328

The buckboard is an American innovation. It is essentially a pair of axles connected by springy floorboards mounting a seat. The floorboards provide a springing action in place of a heavier, more complex spring system. Buckboards were developed in the first third of the 19th century and could carry both people and goods. This rather elaborate buckboard with a pair of seats was used by a Massachusetts physician, Dr. George E. Woodbury, and was drawn by two horses.

Mail Wagon Used for Rural Delivery in Missouri, circa 1902


Small, boxy carriage with open doorway and text "U.S. MAIL" on side
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One of the major innovations that helped break down rural isolation was Rural Free Delivery (RFD), instituted by the Post Office Department in 1896. Prior to 1896, farmers had to pick up their mail at the post office. Rural mail carriers were required to provide their own vehicles, and many chose light mail wagons like this one. Its wood and canvas construction keeps its weight down, and it features pigeonholes for sorting mail. It is even outfitted with a coal-burning stove to keep the mail carrier warm in winter. This wagon was used by August Edinger to deliver mail in Kimmswick, Missouri, from 1902 to 1925. In 1925, he bought a Model T Ford and retired his horse-drawn wagon.

Oil Tank Wagon for Standard Oil Company, circa 1892


Two dappled horses hitched to a wagon with a black tank containing text for a body and four red wheels
THF80588

Standard Oil of Indiana used wagons like this one to distribute kerosene and lubricating oils throughout the Midwest. By 1902, some 6,000 such wagons plied the rural roads. This two-horse wagon served the region of Michigan between Chicago and Detroit.

Pleasure Wagon, circa 1820


Open woden wagon painted with decorative pattern in green and other colors, with two large rear wheels and two smaller front wheels
THF75657

The pleasure wagon is an American innovation developed in the early 19th century. The idea was to create a light wagon suitable for carrying both people and goods. The seat is mounted on long pieces of wood that serve as springs; the seat can be removed to increase the carrying capacity. The wagon is suspended on leather thoroughbraces and is highly decorated with paint. It was drawn by a single horse.

Skeleton Break, circa 1900


Minimal wagon with just a seat and four wheels, hitched to two horse mannequins
THF148858

Horses had to be trained to pull vehicles and farm implements. A whole class of vehicles called breaks was created for this purpose. Individual farmers would likely not have breaks, but breeders would have them so they could break their animals to the harness before selling them.

This vehicle takes its name from its purpose—to break, train, and exercise pairs and teams of carriage horses. Heavily built, to give animals the feel of a heavy carriage, it can also stand the abuse that unruly horses might give it. An unbroken horse was usually matched with a steady, reliable horse during training.

Julian Stage Line Stage Wagon, circa 1900


Red wagon with black cover, open sides, and several rows of seating; also has text on side
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Lighter and less expensive than the more famous Concord coach, stage wagons served much the same purpose. They carried passengers and mail over designated rural routes on a regular schedule. This one ran between Julian, a California mining town, and Foster Station, where passengers caught a train for the 25-mile trip to San Diego. This wagon was pulled by two, possibly four, horses.

Two-Horse Treadmill-Type Horse Power, circa 1900


Red treadmill with wooden sides and large wheels in back; also contains text on side
THF32303

Not all horse power was used to pull vehicles. With the aid of treadmills, sweeps, and whims, horses could become portable motors for powering sugar cane mills, threshers, corn shellers, small grain elevators and so forth. This two-horse model of treadmill, on exhibit in the Soybean Lab Agricultural Gallery in Greenfield Village, is typical: The horses walked on an endless belt, turning wheels that could power machines.

Runabout, 1876


Minimal carriage with low tray-like structure containing padded seat atop four large wheels
THF87349

An example of the light, relatively cheap passenger vehicles that appeared in the last quarter of the 19th century, this runabout features James B. Brewster’s patented sidebar suspension and extremely light, steam-bent hickory wheels. It exemplifies the light construction that came to characterize American carriages, weighing just 96 pounds. It was pulled by a single horse.


Bob Casey is former Curator of Transportation at The Henry Ford. This post is adapted from an educational document from The Henry Ford titled “Transportation: Past, Present, and Future—From the Curators.”

Additional Readings:

farming equipment, horse drawn transport, farms and farming, farm animals, by Bob Casey